- LES PLATEAUX
Le plateau est composé de quatre sandwiches coupés en trois
Pour 4 à 5 personnes
The platter serves 4 to 5 people
LE PLATEAU CLASSIQUE 26,000 LL
LE PLATEAU SELECTION 50,000
SALADES / SALAD
Crab love iceberg, crab, avocado, corn, orange, lemon
dressing or cocktail sauce
11,500 L.L.
Greek lettuce, tomato, cucumber, green pepper, olives, feta
cheese, lemon dressing
7,500 L.L.
Chef salad lettuce, tomato, cucumber, egg, corn, swiss
cheese, ham, lemon dressing
9,000 L.L.
Amaretti Caffe lettuce, tomato, carrots, corn, swiss cheese,
grilled chicken slices, special dressing
11,000 L.L.
Smoked salmon smoked salmon, lettuce mix, lemon oregano
dressing
19,500 L.L.
Rocca and parmesan dried tomatoes, grilled pine nuts,
balsamic vinaigrette
8,500 L.L.
Pesto pasta pasta , halloum, eggplant, tomato, fresh basil, pesto
11,000 L.L.
Thai salad grilled chicken, cabbage, carrots, coriander, ginger,
red onions, lemon and sesame oil dressing 10,500 L.L.
Pasta tuna pickles, olives, corn, cucumber, green pepper,
lemon and basil mayo dressing
8,500 L.L.
Halloum salad lettuce, rocca, avocado, tomato, mustard
vinaigrette
9,000 L.L
.
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